Keto Christmas Cookies: Festive Treats Without the Guilt

Festive Keto Christmas Cookies: Low-Carb, Sugar-Free Holiday Treats
pinit View Gallery 10 photos

>>> Get your Ultimate Keto Meal Plan 🙂

The holidays are a time for indulgence, but for those of us following a keto lifestyle, it can sometimes feel like we’re missing out on the sweetest parts of the season—literally. I vividly remember my first holiday season on keto. The aroma of buttery cookies and spiced gingerbread wafting from every kitchen was a test of willpower I wasn’t sure I’d pass. That’s when I decided to take matters into my own hands and create keto-friendly Christmas cookies that let me enjoy the festivities without the sugar crash. Spoiler alert: these cookies became a family favorite, keto or not!

Imagine biting into a crisp, golden cookie that melts in your mouth, subtly sweet with hints of vanilla, and perfectly spiced for the season. These keto Christmas cookies are the answer to every low-carb dieter’s holiday prayers. Whether you’re baking for yourself, your family, or a crowd, this recipe is easy, delicious, and guaranteed to bring some festive cheer.

>>> Get your Ultimate Keto Meal Plan 🙂


Why You’ll Love These Cookies

  • Low-Carb & Guilt-Free: Each cookie has just 1g of net carbs, making them a perfect treat for keto dieters.
  • Festive and Customizable: Add your favorite keto-friendly toppings, spices, or even make them into fun shapes for the season.
  • Quick & Easy: From start to finish, these cookies come together in under 30 minutes.
  • Make-Ahead Friendly: Perfect for holiday prep! Freeze the dough or the baked cookies for last-minute festive cravings.
  • Crowd-Pleasing: Even non-keto friends and family will devour these—trust me, I’ve tested it!

>>> Get your Ultimate Keto Meal Plan 🙂

Essential Information

  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Total Time: 25 minutes
  • Servings: 20 cookies
  • Calories per Serving: 90

>>> Get your Ultimate Keto Meal Plan 🙂

Equipment Needed

  • Mixing bowls (large and medium)
  • Hand or stand mixer
  • Baking sheet
  • Parchment paper
  • Cooling rack
  • Rolling pin (if making cut-out cookies)
  • Cookie cutters (optional)

Tip: If you don’t have a mixer, you can mix by hand using a sturdy whisk and spatula. Just make sure the butter is softened!


>>> Get your Ultimate Keto Meal Plan 🙂

Ingredients

Main Components

  • 2 cups almond flour (finely ground for best texture)
  • 1/4 cup coconut flour (adds structure and flavor)
  • 1/2 cup erythritol or keto sweetener of choice
  • 1 cup unsalted butter (room temperature)
  • 2 large eggs
  • 1 tsp vanilla extract
  • 1 tsp baking powder
  • 1/4 tsp salt

Optional Add-Ins and Toppings

  • Sugar-free chocolate chips
  • Unsweetened shredded coconut
  • Chopped nuts (e.g., pecans, walnuts)
  • Sugar-free sprinkles

>>> Get your Ultimate Keto Meal Plan 🙂

Expert Tips

  1. Chill the dough: If your dough feels sticky, pop it into the fridge for 15 minutes to firm up before rolling or shaping.
  2. Don’t overbake: These cookies firm up as they cool, so take them out when the edges are just golden.
  3. Use parchment paper: This prevents sticking and ensures even baking.

>>> Get your Ultimate Keto Meal Plan 🙂

Instructions

  1. Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. In a large bowl, whisk together almond flour, coconut flour, baking powder, and salt. Set aside.
  3. In another bowl, cream the butter and sweetener until light and fluffy using a mixer (about 2 minutes).
  4. Add the eggs and vanilla to the butter mixture, mixing until well combined.
  5. Gradually incorporate the dry ingredients into the wet ingredients, mixing until a dough forms.
  6. Shape the dough: Roll into small balls, flatten with your palm, or use cookie cutters for festive shapes.
  7. Place cookies on the prepared baking sheet, spaced about 1 inch apart.
  8. Bake for 10-12 minutes, or until the edges are lightly golden.
  9. Remove from the oven and let cookies cool on the baking sheet for 5 minutes before transferring to a cooling rack.

>>> Get your Ultimate Keto Meal Plan 🙂

Variations and Substitutions

Dietary Adaptations

  • Dairy-Free: Swap butter for coconut oil or a dairy-free butter alternative.
  • Nut-Free: Use sunflower seed flour in place of almond flour (adjust sweetness as it may taste slightly nutty).

Flavor Variations

  • Spiced Delight: Add 1 tsp cinnamon and a pinch of nutmeg for a holiday twist.
  • Citrus Zest: Mix in 1 tsp of orange or lemon zest for a bright, refreshing flavor.

>>> Get your Ultimate Keto Meal Plan 🙂

Serving Suggestions

  • Festive Display: Arrange cookies on a holiday platter with sprigs of fresh rosemary or cranberries for a festive touch.
  • Pairings: Serve with keto-friendly hot cocoa or spiced tea for the ultimate holiday treat.
  • Gifting Idea: Package these cookies in decorative tins lined with parchment paper for a thoughtful, homemade gift.

Pro Tip: Baking these cookies fills your kitchen with the warm, comforting aroma of the holidays. It’s a sensory experience that will instantly put you in the festive spirit. So, go ahead—pour yourself a mug of spiced tea, turn on some holiday tunes, and get baking! These keto Christmas cookies aren’t just a treat; they’re a tradition in the making. 🎄

Difficulty: Beginner Prep Time 15 mins Cook Time 10 mins Rest Time 5 mins Total Time 30 mins
Cooking Temp: 350  °F Estimated Cost: 15 Calories: 90

Description

Indulge in the festive spirit without breaking your keto goals! These keto Christmas cookies are buttery, lightly sweetened, and beautifully decorated with sugar-free icing and sprinkles. Perfect for holiday gatherings, gifting, or a cozy night in, this recipe is quick, versatile, and easy to make. Whether you're a seasoned baker or a beginner, these cookies will become your new holiday favorite!

Main Components

Optional Add-Ins and Toppings:

Nutrition Facts

Amount Per Serving
Calories 90kcal
% Daily Value *
Total Fat 8g13%
Cholesterol 20mg7%
Sodium 50mg3%
Total Carbohydrate 3g1%
Dietary Fiber 1g4%
Protein 2g4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: keto Christmas cookies, low-carb holiday treats, sugar-free cookies, gluten-free Christmas desserts, keto cookie recipe, almond flour cookies, coconut flour cookies, festive keto treats, holiday baking keto, sugar-free Christmas cookies, keto-friendly desserts, low-carb Christmas recipes, easy keto cookies, keto baking ideas, keto holiday sweets, low-carb desserts, sugar-free holiday cookies, keto-friendly Christmas treats, low-sugar cookies, keto holiday recipes

Common Questions

Expand All:
1. Can I use only coconut flour instead of almond flour?

Coconut flour is much more absorbent, so you’ll need to adjust the liquid and egg content if substituting completely.

2. How do I store these cookies?

Store in an airtight container at room temperature for up to a week, or freeze for up to 3 months.

3. My dough is too crumbly. What should I do?

Add 1-2 tablespoons of water or heavy cream to bring the dough together.

Did you make this recipe?

Tag #wpdelicious and #deliciousrecipesplugin if you made this recipe. Follow @wpdelicious on Instagram for more recipes.

Pin this recipe to share with your friends and followers.

pinit
Recipe Card powered by WP Delicious

Leave a Comment

Your email address will not be published. Required fields are marked *